Gardenia Dancong
Gardenia Dancong (aka. Huang Zhi Xiang Dancong) is produced in Phoenix Mountain, Guangdong China. Famous for its gardenia floral notes, this Oolong is an easy to drink tea and a signature of Guangdong Province.
| Chinese Name | 黄枝香单丛 (Huang Zhi Xiang Dancong) |
| Other Names | - |
| Origin | Sugarcane Valley, Chaozhou, Guangdong, China |
| Tea Type | Roasted Oolong |
| Harvest Season | Spring |
| Tea Processing |
Picking → Withering → Drying → Bruising → Kill Green → Shaping → Charcoal Roasting |
| Recommended Brewing | 3 g to 150 ml, at 85°C for 45s |
HISTORY
Fenghuang Mountain has been producing quality tea of the Fenghuang Shuixian cultivar since the Song Dynasty. Due to natural cross pollination, different types of floral and fruit notes tea are produced. Farmers group teas that are unique in taste and flavours and name and cultivate them. Of which the ones which have gardenia floral notes are called Huang Zhi Xiang Dancong.