SPECIALTY COFFEE ASSOCIATION (SCA) BARISTA SKILLS - FOUNDATION
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Learn the practical skills you need behind the espresso bar: learn how to set your grinder, milk techniques and latte art, health and safety, customer service, and basic business practices
Barista Skills can be studied at three different levels:
- Foundation is for those new to the coffee industry and focuses on the key skills required to set your grinder, brew espresso and foam and texture milk for cappuccinos. No previous barista experience is required for this course.
If you are intending to claim your SkillsFuture credit, please apply here.
Please note that there will be a theory and practical exams at the end of the 2 days course.