Muthithi, Kenya (Limited Edition)Regular price $18.00 Save $-18.00
Deep profile, sugar cane, milk chocolate
In 1931, the colonial government allowed small scale farmers to grow coffee. The farmers were give two conditions, maximum acreage per household was quarter of an acre and the farmers had to be organized into Co-operative societies.
Today most coffee are produced by small scale farmers. This area's farm produces excellent quality coffee known to contain less caffeine yet deeper profile
|Origin||Muthithi Farm, Muranga|
|Soil Condition||Volcanic Loam|