COVID-19 Updates - 21/04/2020

Tightened List of Essential Services and Measures for Workplaces Which Remain Open

On 21 April 2020, the Multi-Ministry Taskforce announced that fewer businesses will be permitted to operate during the Circuit Breaker. This will further reduce the number of workers who have to physically go to work, so that we can minimise the movement and interaction of people, and curb the spread of COVID-19. Supermarkets and wet markets will continue to operate as per normal during the Circuit Breaker and Extended Circuit Breaker period.

With effect from 21 April 2359hrs, the on-site operations of specialised stores and outlets retailing predominantly beverages, confectionaries, packaged snacks and desserts (refer to Annex 1 for examples), as well as F&B outlets (including food vending machines) in parks will be suspended. Online retail of these products is allowed, only if they are fulfilled from the licensed central kitchen, manufacturing facility or warehouse of the F&B establishment (if applicable). The manufacturing facility must not be part of the list indicated in Annex 2, in line with restrictions to reduce the number of businesses allowed.

Parchmen & Co Pte Ltd (201610842M) is a certified coffee roaster under SFA Licence PL19J0256 operating at 123 Defu Lane 10, #04-03 is approved as an essential F&B facility to roast coffee and we hence do not fall under the list of manufacturing facility not allowed to operate.

Parchmen & Co is committed to tighten our safe distancing measures and observe good personal hygiene. We will be closely following the guidelines of MOH and still commit to continue presenting our craftsmanship to you.

Please stay safe and we'll get through this times of difficulty together.